Dried
Shrimp
Blum’s Louisiana Dried Shrimp is a century-old tradition—wild-caught, dried, and rich in authentic Gulf Coast flavor.
Whole Dried
Shrimp
Blum’s Whole Cooked Dried Shrimp are boiled and dried fresh from the Gulf with the heads and shells still on.
Ground Dried
Shrimp
Blum’s Ground Dried Shrimp offers all the rich, savory flavor of Louisiana’s finest shrimp in a convenient, versatile form.
A Century of Tradition, Quality, and
the World ’s Finest Shrimp Since 1912
Our Story
For over a century, our family has proudly sourced and delivered the finest Louisiana dried shrimp from the nutrient-rich coastal waters of Louisiana.
Our expertise and passion for quality ensure that each shrimp retains its naturally sweet and briny flavor, delivering a truly superior dried seafood product.
With roots tracing back to 1912, our great-grandfather, Leopold Blum, began supplying dried shrimp to Chinese merchants in the New Orleans French Quarter—laying the foundation for a tradition that spans four generations. Our family pioneered the innovations that revolutionized the dried shrimp industry, ensuring that every shrimp we deliver meets the highest standards of quality and sustainability.
South Louisiana is widely known to produce dried shrimp that is vastly superior to dried shrimp from other parts of the world, and we take great pride in continuing our ancestors’ legacy. Today, as proud fourth-generation family members, we are committed to ensuring that we deliver the highest quality dried shrimp to our dedicated customers and distribution partners.
Explore our story, learn why Louisiana dried shrimp is truly unique, and experience a taste that has been cherished worldwide for over 110 years.
